Faircity Grosvenor Gardens serviced apartments have just been presented with an Afristay 2018 Travellers' Choice Award for being rated one of the top accommodation destinations in Pretoria (Tshwane)!
Faircity group are delighted, as this prestigious award is based on the consistent and excellent ratings that Afristay guests have been provided, over the course of 2017 and 2018, after staying at Faircity Grosvenor Gardens Serviced Apartments.
Rupert Bryant has sent congratulations to the Faircity Hotel group, and Director of Sales and Marketing Miranda Evangelou says they are delighted, as this type of accolade serves as great testimony to the groups ongoing ‘Service by design’ ethos.
About Grosvenor Gardens
Conveniently situated within walking distance of the Hatfield Gautrain station as well as Hatfield Square in Pretoria, Faircity Grosvenor Gardens Apartments offers 4 star, fully furnished, self-catering - overnight, weekend and long-term accommodation with excellent amenities - including a fully equipped kitchen.
Popular with businessmen and tourists alike it is well situated, for conferencing, great shopping, nightlife and sightseeing.
Founded in 2006, by local entrepreneurs Oliver Bryant and Ric Meulemans, Afristay quickly grew to become one of South Africa's largest accommodation portals. Rupert Bryant was recruited as CEO and re-launched Afristay, along with its new website in 2014 when they moved away from its previous enquiry-only roots and began offering bookings directly via the website.
Afristay continues to grow fast, and as of 2015, in less than 1 year since re-launch, the website traffic has doubled and has over 20,000 listings, 10,000 reviews, across 2,000 unique African locations - and counting!
About Faircity Hotels
Faircity is a vibrant and progressive hotel group specialising in owning, managing and co-developing hotels in Southern Africa. Our primary service offering is business and conference hotels, as well as serviced apartments.
The hotel group was started by a couple of energetic entrepreneurs that were not afraid to take chances. They were not limited by the approach of “this is how it has always been done” and have been able to think outside of the norms to create an experience guided by their guests’ needs and expectations.
We take pride in providing remarkable and personalised service through every aspect of our business. At this stage of our growth, we see ourselves as big enough to make a difference, yet small enough to care.