Just Teddy Fine Boulangerie and Patisserie launch their First Cookbook, Petals from Paris

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Just Teddy - Petals from Paris

 

Just Teddy - Fine Boulangerie & Pâtisserie launched their first cookbook, Just Teddy - Petals from Paris at a chic soirée and high tea on Thursday, 25 November 2021 at their Hyde Park Corner store hosted by television presenter and actress, Thembisa Mdoda Nxumalo.

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A guest list which included local celebrity and socialite clients as well as media, were treated to a parade of the sumptuous delicacies featured in the book, all prepared by the dedicated and highly skilled food team, each one more jaw dropping that the next (incidentally all the dishes represented in the book can be ordered from the extensive menu at Just Teddy). In their trademark lavish style an impressive croquembouche tower topped with glittering spun sugar provided an aptly extravagant grand finale to what was an exceptional and elegant book launch.

This is so much more than a ‘cookbook’, this beautifully illustrated and written book documents the family’s culinary journey which had humble beginnings at 1 Fox a few short years ago – their brand has taken the Pâtisserie landscape by storm growing in stature and popularity rapidly. The Zaki family drew inspiration not only from recipes which resonate with their family’s proudly Lebanese heritage but also from their extensive travels seeking out the best in baked delicacies around the globe.

 

Just Teddy - Petals from Paris will retail at R650 with a custom, limited edition book jacket, and R550 without a book jacket. Books can be purchased at Just Teddy’s Hyde Park Corner store, from their website, or via the Takealot website. 

Visit Just Teddy Fine Boulangerie & Pâtisserie at Shop LM4 on the Lower Mall level of Hyde Park Corner located at the corner of William Nicol Drive and Jan Smuts Avenue or visit their online store.

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Just Teddy - Petals from Paris is published by award-winning That Food Guy Publishing - a division of That Food Guy Group, who are also the creators of Naqiyah Mayat - The Beginning: Indian Recipes from my Home, and Dinner at Somizi's.

 

Just Teddy Fine Boulangerie & Pâtisserie Operating Hours:

Operating Hours - currently operating under adjusted Level 1 restrictions.

Monday to Saturday: 7.30am to 6pm

Sunday: 7.30am to 5pm

 

ABOUT: Just Teddy - Fine Boulangerie & Pâtisserie

After the store’s massively successful opening in 2019, Just Teddy has gone from strength to strength with what started as a pâtisserie and light meal option quickly evolving into a fully-fledged European style café with a high expectation for Middle Eastern flavoured and French inspired dishes – a formidable combination. Every detail of the store and restaurant has been considered, from the white cherry blossom wonderland to the chic ‘giftbag’ style take-away packaging. The nod to High Tea inspired luxury, coupled with a hint of Continental flair ensures you are transported to the high streets of Europe, in the heart of Hyde Park Corner.

The Just Teddy - Fine Boulangerie & Pâtisserie team is led by Teddy Zaki (who was a finalist in The Great South African Bake Off TV series). Teddy’s wife Natasha is the glue of the family and ensures that business behind-the-scenes is taken care of, daughter Jordyne takes on the role of Head Pâtissier; and son Jeff is the ‘Bread Narco’ leading the Boulangerie (bread) team - their undeniable family bond is evident on every plate of lovingly prepared food served in their store.

Whether you’re in the mood for a Croque Monsieur, or an extravagant three-tiered High Tea in style, Just Teddy never ceases to over deliver and overwhelm with flavour, class and passion evident in every morsel.

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