Missing The Flair of France? Here’s Three Delectable French Recipes To Try At Home

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While the global Covid-19 pandemic continues to restrict international travel, it isn’t stopping people from bringing a flair of France into their homes – through food!

 

Wouter Vermeulen, General Manager Southern Africa, Air France KLM, notes that while we are all being responsible citizens practising social distancing, people across the world are finding creative ways to bring the world to them.
“During this time of lockdown we have seen people embracing virtual travel to their dream destinations. And while it is no replacement for the real thing, it helps keep that travel dream alive. Another way we have seen people bringing the world to them is through food! Seeing all of those posts from people baking bread is enough to send you into a day dream about indulging in a freshly-baked baguette as you picture yourself strolling through the streets of Paris,”
Vermeulen says.
Until it is permitted to hop on board an Air France flight directly to fabulous France, some of South Africa’s greatest culinary maestros share some of their favourite traditional French recipes to help bring the magic of France into your own home.


Recipe for Chilli Chocolate Chefs’ Creamy Prawn Bisque

Recipe for David Higgs’ Seabass With Lentil Curry And Pickled Cucumber

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