Mini Apple Pie bites with a Tetley Green Tea twist by Pass The Salt Blog

Mini Apple Pie bites with a Tetley Green Tea twist Recipe

Mini Apple Pie bites with a Tetley Green Tea twist by Pass The Salt Blog
Image Courtesy of Tetley

 

Care for yourself from the inside out, by adding a health twist to the dishes you love! Try these delicious mini apple pie bites with a healthy Tetley Green tea Twist. Recipe developed by ‘Pass The Salt Blog’.

 

Ingredients

For the crust:

1 cup            Almond flour

1 ½ cups      Instant oats

1 tsp             Baking powder

1                   Egg

3 TBSP         Butter, melted

3 TBSP         Honey

A pinch of salt     

 

For the apple filling:

4                    Apples, cored & chopped 

2 teabags      Tetley Apple Flavoured Green tea     

½ tsp             Ground cinnamon        

1 cup             Boiling water      

2 TBSP          Honey

 

Method 

For the crust:

1. Combine the almond flour, oats, baking powder, salt, egg, butter and honey in a bowl and mix well to combine. 

2. Divide the mixture into a greased silicone muffin mould, pushing well into the sides and creating a well in the centre of each mould.

3. Place into a pre-heated 180°C oven for 10-12 minutes or until golden. Remove once baked and allow to cool.

 

For the apple filling:

1. Place the apples, Tetley Green Tea bags, cinnamon, boiling water and honey in a microwaveable bowl.

2. Microwave on high for 3-4 minutes or until lightly poached. Remove the apples from the poaching liquid (reserving the liquid).

3. Reduce the Tetley Green Tea apple liquid in a small saucepan for 5 minutes until sticky and reduced, and mix with the poached apples.

 

To serve:

Spoon apples into the baked crust cups, top with Greek yoghurt and drizzle with honey.

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