Sweet Potato Waffles
Recipe for Sweet Potato Waffles by B-well
Image supplied by the publicist
Ingredients
2 cups cake flour
2 tablespoons brown sugar
½ teaspoon ground cinnamon
¼ teaspoon ground ginger
A pinch of ground nutmeg
3 tablespoons B-well Thick & Creamy Mayonnaise
1¼ cups milk
1 tablespoon B-well Sandwich Spread
1 teaspoon vanilla extract
1 cup cooked, mashed sweet potatoes
Method
- Combine the dry ingredients in a large bowl and set aside.
- Mix the mayonnaise, milk, sandwich spread, and vanilla extract in a small bowl.
- Add the wet ingredients and mashed sweet potatoes to the dry ingredients, stirring until well combined.
- Follow your waffle maker’s instructions to cook the waffles.
For more information and more Recipes: B-well Launches Exciting, Free Back-To-School Cookbook Packed with over 25 Nutritious Recipes
